3 | S1Semester 1 | 28936 | Unit operations I | Optional | 6.0 | | - | Castellano |
3 | S2Semester 2 | 28937 | Unit operations II | Optional | 6.0 | | - | Castellano |
3 | S2Semester 2 | 28938 | Fundamentals of food technology | Optional | 6.0 | | - | Castellano |
3 | S2Semester 2 | 28939 | Quality management for the agri-food industry | Optional | 6.0 | | - | Castellano |
3 | S2Semester 2 | 28940 | Biochemical engineering for the agri-food industry | Optional | 6.0 | | - | Castellano |
3 | S2Semester 2 | 28941 | Agri-industrial construction | Optional | 6.0 | | - | Castellano |
4 | S1Semester 1 | 28936 | Unit operations I | Optional | 6.0 | | - | Castellano |
4 | S1Semester 1 | 28950 | Agri-food industry: design and optimisation | Optional | 6.0 | | - | Castellano |
4 | S1Semester 1 | 28951 | Processing technologies in the food industries | Optional | 6.0 | | - | Castellano |
4 | S1Semester 1 | 28952 | Utilities and process control | Optional | 6.0 | | - | Castellano |
4 | S1Semester 1 | 28953 | Agri-food industry installations | Optional | 6.0 | | - | Castellano |
4 | S2Semester 2 | 28937 | Unit operations II | Optional | 6.0 | | - | Castellano |
4 | S2Semester 2 | 28938 | Fundamentals of food technology | Optional | 6.0 | | - | Castellano |
4 | S2Semester 2 | 28939 | Quality management for the agri-food industry | Optional | 6.0 | | - | Castellano |
4 | S2Semester 2 | 28940 | Biochemical engineering for the agri-food industry | Optional | 6.0 | | - | Castellano |
4 | S2Semester 2 | 28941 | Agri-industrial construction | Optional | 6.0 | | - | Castellano |