Year | 1 |
---|---|
Code | 68758 |
Name | Molecular tools in food science |
Course Type | Optional |
ECTS | 3.0 |
Term | Semester 2 |
Situation | Offered |
Idioma de impartición | Castellano |
Instructors | Laura María Espina Cadena , Diego García Gonzalo |
Recommended Bibliography | Bibliography |