| Year | 4 |
|---|---|
| Code | 29230 |
| Name | Food Design for People with Special Needs |
| Course Type | Optional |
| ECTS | 6.0 |
| Term | Semester 1 |
| Situation | Offered |
| Number of places | 26 |
| Idioma de impartición | Castellano |
| Instructors | Sergio Barta Arroyos , Sara Isabel Remón Oliver , Antonio Vercet Tormo |
| Course Guide | Web version / PDF version |
| Recommended Bibliography | Bibliography |