Master's Degree in Food Quality, Safety and Technology

Faculty of Veterinary Sciences

Advances and quality control of meat and fish

Academic year 2023-2024



Year1
Code68767
NameAdvances and quality control of meat and fish
Course TypeOptional
ECTS3.0
TermSemester 2
SituationOffered
Idioma de imparticiónCastellano
InstructorsJosé Antonio Beltrán Gracia , Juan Benito Calanche Morales , Adrián Honrado Frías
Recommended BibliographyBibliography