Master's Degree in Food Quality, Safety and Technology

Faculty of Veterinary Sciences

Sensory analysis of foods

Academic year 2023-2024



Year1
Code68755
NameSensory analysis of foods
Course TypeOptional
ECTS3.0
TermSemester 1
SituationOffered
Idioma de imparticiónCastellano
InstructorsJosé Antonio Beltrán Gracia , Juan Benito Calanche Morales , Adrián Honrado Frías , Virginia Celia Resconi Briggiler
Recommended BibliographyBibliography