Year | 4 |
---|---|
Code | 30834 |
Name | Management of Food Safety |
Course Type | Compulsory |
ECTS | 6.0 |
Term | Semester 1 |
Situation | Offered |
Idioma de impartición | Castellano |
Instructors | Luis Blasco Gimeno , María del Pilar Conchello Moreno , Marta Herrera Sánchez |
Course Guide | Web version / PDF version |
Recommended Bibliography | Bibliography |