Master's in Global Health: Integration of Environmental, Human and Animal Health

Faculty of Veterinary Sciences

Methodology for the risk assessment in foodstuffs

Academic year 2022-2023



Year1
Code66856
NameMethodology for the risk assessment in foodstuffs
Course TypeOptional
ECTS3.0
TermSemester 2
SituationOffered
Idioma de imparticiónCastellano
InstructorsMaría del Pilar Conchello Moreno , Antonio Herrera Marteache , Susana Lorán Ayala , María del Carmen Rota García
Course GuideWeb version / PDF version
Recommended BibliographyBibliography