Master in Agricultural Engineering

Technological College of Huesca

Systems and processes of food industries

Academic year 2022-2023



Year1
Code60569
NameSystems and processes of food industries
Course TypeCompulsory
ECTS6.0
TermSemester 2
SituationOffered
Idioma de imparticiónCastellano
InstructorsMaría Nieves Latorre Sierra
Course GuideWeb version / PDF version
Recommended BibliographyBibliography