Degree in Food Science and Technology

Faculty of Veterinary Sciences

Food Microbiology

Academic year 2022-2023



Year2
Code30813
NameFood Microbiology
Course TypeCompulsory
ECTS6.0
TermSemester 1
SituationOffered
Idioma de imparticiónCastellano
InstructorsAgustín Alejandro Ariño Moneva , Luis Blasco Gimeno , Diego Gómez Lozano , Pedro Marco Montori , María del Carmen Rota García
Course GuideWeb version / PDF version
Recommended BibliographyBibliography