Master's Degree in Food Quality, Safety and Technology
Faculty of Veterinary Sciences
Advances in nutrition, diet and health
Academic year 2021-2022
| Year | 1 |
|---|---|
| Code | 68764 |
| Name | Advances in nutrition, diet and health |
| Course Type | Optional |
| ECTS | 3.0 |
| Term | Semester 1 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | Joaquina Teresa Juan Esteban , Regina María Lázaro Gistau , Pedro Marco Montori , María Cristina Yagüe Ruiz |
| Course Guide | Web version / PDF version |
| Recommended Bibliography | Bibliography |