Degree in Food Science and Technology

Faculty of Veterinary Sciences

Food Technology II

Academic year 2021-2022



Year3
Code30825
NameFood Technology II
Course TypeCompulsory
ECTS6.0
TermSemester 2
SituationOffered
LanguageCastellano
InstructorsIgnacio Álvarez Lanzarote , Leire Astráin Redín , María Esther Arias Álvarez , Sebastián Ospina Corral
Course GuideWeb version / PDF version
Recommended BibliographyBibliography