Degree in Human Nutrition and Dietetics
Faculty of Health and Sports Sciences
Food Microbiology
Academic year 2021-2022
| Year | 1 |
|---|---|
| Code | 29205 |
| Name | Food Microbiology |
| Course Type | Compulsory |
| ECTS | 6.0 |
| Term | Semester 2 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | Montserrat Martínez Pineda , María Isabel Otal Gil , María Cristina Yagüe Ruiz |
| Course Guide | Web version / PDF version |
| Recommended Bibliography | Bibliography |