Degree in Food Science and Technology
Faculty of Veterinary Sciences
Oenology
Academic year 2020-2021
| Year | 4 |
|---|---|
| Code | 30833 |
| Name | Oenology |
| Course Type | Compulsory |
| ECTS | 6.0 |
| Term | Semester 1 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | Margarita Pilar Aznar Ramos , Ana María Escudero Carra , Diego Sánchez Gimeno , María Isabel Sanz Vicente |
| Recommended Bibliography | Bibliography |