Degree in Food Science and Technology

Faculty of Veterinary Sciences

Applied Food Hygiene

Academic year 2020-2021



Year3
Code30828
NameApplied Food Hygiene
Course TypeCompulsory
ECTS6.0
TermSemester 2
SituationOffered
LanguageCastellano
InstructorsDiego Gómez Lozano , Luis Blasco Gimeno , Regina María Lázaro Gistau , Susana Lorán Ayala
Course GuideWeb version / PDF version
Recommended BibliographyBibliography