Degree in Food Science and Technology

Faculty of Veterinary Sciences

General Food Hygiene

Academic year 2020-2021



Year3
Code30822
NameGeneral Food Hygiene
Course TypeCompulsory
ECTS6.0
TermSemester 1
SituationOffered
LanguageCastellano
InstructorsDiego Gómez Lozano , Marta Herrera Sánchez , Susana Lorán Ayala
Course GuideWeb version / PDF version
Recommended BibliographyBibliography