Master's in Animal Nutrition
Faculty of Veterinary Sciences
Animal Food and Quality and Safety of the Foods
Academic year 2019-2020
| Year | 1 |
|---|---|
| Code | 62200 |
| Name | Animal Food and Quality and Safety of the Foods |
| Course Type | Compulsory |
| ECTS | 15.0 |
| Term | Term1 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | AGUSTÍN ALEJANDRO ARIÑO MONEVA , SUSANA BAYARRI FERNÁNDEZ , JOSÉ ANTONIO BELTRÁN GRACIA , MIGUEL CALVO REBOLLAR , MARÍA DEL MAR CAMPO ARRIBAS , MANUEL FONDEVILA CAMPS , JOSÉ ANTONIO GUADA VALLEPUGA , JOSÉ LUIS OLLETA CASTAÑER , MARÍA CONSOLACIÓN PÉREZ ARQUILLUÉ , VIRGINIA CELIA RESCONI BRIGGILER |
| Course Guide | Web version / PDF version / Adendas curso 2019-20 |
| Recommended Bibliography | Bibliography |