Degree in Food Science and Technology
Faculty of Veterinary Sciences
Production of raw materials in the food industry
Academic year 2019-2020
| Year | 1 |
|---|---|
| Code | 30809 |
| Name | Production of raw materials in the food industry |
| Course Type | Compulsory |
| ECTS | 6.0 |
| Term | Semester 1 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | MARÍA ÁNGELES LATORRE GORRIZ , JUAN LUIS MORA HERNÁNDEZ |
| Course Guide | Web version / PDF version / Adendas curso 2019-20 |
| Recommended Bibliography | Bibliography |