Year | 4 |
---|---|
Code | 29299 |
Name | Organization Food Company / Adaptation Course |
Course Type | Optional |
ECTS | 2.0 |
Term | Semester 1 |
Situation | Offered |
Idioma de impartición | Castellano |
Instructors | LUIS CARÚS RIBALAYGUA |
Course Guide | Web version / PDF version / Adendas curso 2019-20 |
Recommended Bibliography | Bibliography |