| Year | 4 |
|---|---|
| Code | 29233 |
| Name | Functional Foods |
| Course Type | Optional |
| ECTS | 6.0 |
| Term | Semester 1 |
| Situation | Offered |
| Number of places | 25 |
| Idioma de impartición | Castellano |
| Instructors | PALOMA FLORES BARRANTES , CARLOS GIL CHUECA , ROCÍO MATEO GALLEGO |
| Course Guide | Web version / PDF version / Adendas curso 2019-20 |
| Recommended Bibliography | Bibliography |