Year | 3 |
---|---|
Code | 29223 |
Name | Food Services Management |
Course Type | Compulsory |
ECTS | 6.0 |
Term | Semester 2 |
Situation | Offered |
Language | Castellano |
Instructors | ANTONIO VERCET TORMO , IVA MARQUES LOPES , LUIS CARÚS RIBALAYGUA , MARÍA CRISTINA YAGÜE RUIZ , SANTIAGO LUIS Castán PIEDRAFITA |
Course Guide | Web version / PDF version / Adendas curso 2019-20 |
Recommended Bibliography | Bibliography |