Master's in Food Quality, Safety and Technology
Faculty of Veterinary Sciences
Emerging risks in the food chain
Academic year 2018-2019
| Year | 1 |
|---|---|
| Code | 63022 |
| Name | Emerging risks in the food chain |
| Course Type | Optional |
| ECTS | 3.0 |
| Term | Semester 2 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | AGUSTÍN ALEJANDRO ARIÑO MONEVA , MARÍA DEL PILAR CONCHELLO MORENO , ANTONIO HERRERA MARTEACHE , MARTA HERRERA SÁNCHEZ , SUSANA LORÁN AYALA , MARÍA DEL CARMEN ROTA GARCÍA |
| Course Guide | Web version / PDF version |
| Recommended Bibliography | Bibliography |