Degree in Food Science and Technology

Faculty of Veterinary Sciences

Basic operations in the food industry

Academic year 2018-2019



Year2
Code30818
NameBasic operations in the food industry
Course TypeCompulsory
ECTS6.0
TermSemester 2
SituationOffered
Idioma de imparticiónCastellano
InstructorsMARÍA LUISA SALVADOR SOLANO
Course GuideWeb version / PDF version
Recommended BibliographyBibliography