Degree in Food Science and Technology

Faculty of Veterinary Sciences

Chemical analysis of food

Academic year 2018-2019


Year2
Code30815
NameChemical analysis of food
Course TypeCompulsory
ECTS6.0
TermSemester 2
SituationOffered
Idioma de imparticiónCastellano
InstructorsJosé Miguel Blasco Sancho , MIGUEL CALVO REBOLLAR , CELIA CONESA MONTANEL , Elisa Gayán Ordás , ELISA LUENGO MARANILLO , MARÍA DOLORES PÉREZ CABREJAS
Course GuideWeb version / PDF version
Recommended BibliographyBibliography