Degree in Food Science and Technology

Faculty of Veterinary Sciences

Food Microbiology

Academic year 2018-2019


Year2
Code30813
NameFood Microbiology
Course TypeCompulsory
ECTS6.0
TermSemester 1
SituationOffered
Idioma de imparticiónCastellano
InstructorsAGUSTÍN ALEJANDRO ARIÑO MONEVA , DOMINGO BLANCO PARMO , LUIS BLASCO GIMENO
Course GuideWeb version / PDF version
Recommended BibliographyBibliography