Year | 4 |
---|---|
Code | 29230 |
Name | Food Design for People with Special Needs |
Course Type | Optional |
ECTS | 6.0 |
Term | Semester 1 |
Situation | Offered |
Number of places | 25 |
Idioma de impartición | Castellano |
Instructors | LUIS VICENTE CASALÓ ARIÑO , ANA MARÍA FERRER MAIRAL , CRISTINA PASCUAL FRANCO |
Recommended Bibliography | Bibliography |