Year | 3 |
---|---|
Code | 29223 |
Name | Food Services Management |
Course Type | Compulsory |
ECTS | 6.0 |
Term | Semester 2 |
Situation | Offered |
Idioma de impartición | Castellano |
Instructors | MARÍA JARA BERNUÉS OLIVÁN , LUIS CARÚS RIBALAYGUA , IVA MARQUES LOPES , ANTONIO VERCET TORMO , MARÍA CRISTINA YAGÜE RUIZ |
Recommended Bibliography | Bibliography |