Year | 2 |
---|---|
Code | 29209 |
Name | Food Science |
Course Type | Compulsory |
ECTS | 12.0 |
Term | Annual |
Situation | Offered |
Idioma de impartición | Castellano |
Instructors | ROBERTO MARTÍNEZ BEAMONTE , MONTSERRAT MARTÍNEZ PINEDA , SUSANA MENAL PUEY , MARÍA CRISTINA YAGÜE RUIZ |
Course Guide | Web version / PDF version |
Recommended Bibliography | Bibliography |