Degree in Food Science and Technology
Faculty of Veterinary Sciences
Milk and Egg Product Technology
Academic year 2017-2018
| Year | 4 |
|---|---|
| Code | 26230 |
| Name | Milk and Egg Product Technology |
| Course Type | Compulsory |
| ECTS | 6.0 |
| Term | Semester 1 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | CELIA CONESA MONTANEL , MARÍA DOLORES PÉREZ CABREJAS , MARÍA LOURDES SÁNCHEZ PANIAGUA |
| Course Guide | Web version / PDF version |
| Recommended Bibliography | Bibliography |