| Year | 1 |
|---|---|
| Code | 66857 |
| Name | New tools in food safety |
| Course Type | Optional |
| ECTS | 3.0 |
| Term | Semester 2 |
| Situation | Offered |
| Idioma de impartición | Castellano |
| Instructors | María del Pilar Conchello Moreno , Antonio Herrera Marteache , Marta Herrera Sánchez |
| Course Guide | Web version / PDF version |
| Recommended Bibliography | Bibliography |